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As I haven’t been able to keep up with the vegetable garden since months back, my parents had decided that they’ll take charge. My dad made a new fencing using old wood pieces and bamboo, and my mother is ready to start planting some vege. Hopefully months later we’ll have our very own-grown Pak Choy and Choy Sum again. :)
* May the party of boo-ing begins! * I know. I have missed so many posts on the supposedly daily green steps. This is the first thing on my New Year’s Resolution and within a month, I’ve already failed. Boo. So I thought, perhaps it will be easier for me to keep up if I make it a weekly post. And WHY DIDN’T I THINK OF IT WHEN I MADE THE DARN LIST?! ********** I’ve been owning this pair of reusable chopstick since quite a while ago. I don’t remember bringing it out together much but I’ve been improving on that lately. I’ve rejected quite a number of disposable chopsticks when I ate out. Just like the tiffin carrier, it could be a little inconvenient at first, but it’s really just a matter of making it into a habit. After all, it’s our own health and earth that we are eating.
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